WARM | SPICE | HERBAL
Mixy's take on a fall favorite! Simply combine our Spiced Cider kit with 1 gallon of apple cider in a crockpot (or stovetop) and let it simmer on low for a few hours. Make it boozy – turn off the heat and add bourbon, brandy, or rum to taste! Approximately 16 servings.
Before use, store in a cool, dry place for up to 1 year. After infusing, store in the fridge and consume within 30 days.
Packaged in a facility that also processes nuts, tree nuts, dairy, soy.
Ingredients: Dried Apples, Cinnamon, Star Anise, Allspice, and Clove. Smaller spices are kept inside of a teabag to make serving easier.
HOW TO MAKE:
Fill the jar with 12 oz. booze. Use water, tea, or an alcohol alternative for a mocktail.
Let it sit 1-3 days. The longer it sits, the stronger the flavor.
Shake, Strain, and Serve!
Each cocktail kit makes 8 servings (1.5 oz) of infused liquor. Repeat the process to get 16 servings!
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